Goat anti Chicken IgG (H + L) (Texas Red) (43C-CB0311)

Goat anti Chicken IgG (H + L) secondary antibody

Synonyms Goat anti Chicken Immunoglobulin G (H + L) secondary antibody
Specificity Chicken IgG (H + L)
Cross Reactivity To be determined by end-user
Applications ELISA, FC, IF
Immunogen Goat anti-chicken IgG (H+L) was raised in goat using chicken IgG whole molecule as the immunogen.

Specifications

Host Goat
Method of Purification Goat anti Chicken IgG (H + L) was purified by affinity chromatography.
Tag/Conjugate Texas Red
Form & Buffer Lyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl.

Usage & Assay Information

Usage Recommendations ELISA: 1:10,000-1:50,000, FC: 1:500-1:2,500, IF: 1:1,000-1:5,000

Storage & Safety

Storage Store at 4 deg C until reconstitution. Following reconstitution aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles.

General Information

Biological Significance Immunoglobulin G (IgG) are antibody molecules. Each IgG is composed of four peptide chains - two heavy chains ? and two light chains. Each IgG has two antigen binding sites. Other Immunoglobulins may be described in terms of polymers with the IgG structure considered the monomer.

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Availability: In stock

Price: £236.37
Size: 1 mg
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