Papain antibody (20C-CR7014GP)

Goat polyclonal Papain antibody

Synonyms Polyclonal Papain antibody, Anti-Papain antibody, Allergen Car p 1 antibody, PPI antibody, Papaya proteinase I antibody
Specificity Carica papaya papain
Cross Reactivity To be determined by end-user
Applications ELISA, IHC, WB
Immunogen Papain antibody was raised in goat using papain as the immunogen.

Specifications

Host Goat
Method of Purification Papain antibody was purified by delipidation, salt fractionation and ion exchange chromatography followed by dialysis.
Form & Buffer IgG fraction supplied as a liquid in PBS, pH 7.2, with 0.01% NaN3

Usage & Assay Information

Usage Recommendations ELISA: 1:10,000-1:50,000, IHC: 1:500-1:3,000 WB: 1:1,000-1:5,000

Storage & Safety

Storage Store at 4 deg C until reconstitution. Following reconstitution aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles. Dilute only prior to immediate use.
Biohazard Information This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product.

General Information

Biological Significance Papain, also known as papaya proteinase I, is a cysteine protease enzyme present in papaya (Carica papaya) and mountain papaya (Vasconcellea cundinamarcensis).

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Availability: In stock

Price: £84.13
Size: 1 ml
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