Rabbit anti Chicken IgG (H + L) (Texas Red) (43C-CB0304)

Rabbit anti Chicken IgG (H + L) secondary antibody

Synonyms Rabbit anti Chicken Immunoglobulin G (H + L) secondary antibody
Specificity Chicken IgG (H + L)
Cross Reactivity To be determined by end-user
Applications IF
Immunogen Rabbit anti-chicken IgG (H+L) was raised in rabbit using chicken IgG whole molecule as the immunogen.

Specifications

Host Rabbit
Method of Purification Rabbit anti Chicken IgG (H + L) was purified by affinity chromatography.
Tag/Conjugate Texas Red
Form & Buffer Lyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl, 10 mg/ml BSA, and 0.01% NaN3. Immunoglobulin and protease free.

Usage & Assay Information

Usage Recommendations Optimal conditions to be determined by end user

Storage & Safety

Storage Store at 4 deg C until reconstitution. Following reconstitution aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles.
Biohazard Information This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product.

General Information

Biological Significance Immunoglobulin G (IgG) are antibody molecules. Each IgG is composed of four peptide chains - two heavy chains ? and two light chains. Each IgG has two antigen binding sites. Other Immunoglobulins may be described in terms of polymers with the IgG structure considered the monomer.

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Availability: In stock

Price: £220.34
Size: 1.5 mg
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